Canola Pure Oil

Canola Oil

Canola Pure Oil

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Specifications

Canola is recognized for its nutritional attributes as it contains the lowest level of saturated fatty acids of any vegetable oil.

Like all vegetable oils, Canola oil is cholesterol-free. Nutritional research has confirmed that the fatty profile of Canola oil appears to be beneficial in preventing and treating coronary heart disease risk factors including high cholesterol and lipid levels.

Available Formats

Detail Food Service
473 ml 3 litres
946 ml rectangular 4 litres
946 ml square 5 litres
1.42 litres 8 litres
1.89 litres PVC 16 litres JIB
1.89 litres HDPE 16 litres PAIL
2 litres
3 litres

Characteristics

Ingredients 100% pure Canola oil   
Appearance Clear, pale, yellow liquid, no foreign materials
Taste Neutral   
Smell Bland
Lovibond Red color 1.5 max
Shelf life 18 months, The shelf life will be affected by storage condition such as temperature, humidity and light.
Storage Instruction Store at room temperature away from sources of light and heat
Cold test 12 hrs min
Density at 20ºC 915 - 920 g/L
Viscosity Kinematic at 20ºC 78 mm2/sec

Nutrition Facts
Serving size (2tsp) 10ml (9.2g)

NUTRITION FACTS
Per 2 tsp (10mL)
Amount % Daily Value
Calories    80
Fat 9g 14%
  Saturates 0.5g 3%
   + Trans 0g
  Polyunsaturates  3 g
      Omega -6   2 g
      Omega -3   0.7 g
  Monounsaturates  6g
Cholesterol  0 mg 0%
Total Carbohydrate 0g 0%
Protein 0g
Not a significant source of  cholesterol, sodium, fibre, sugars, vitamin A, vitamin C, calcium or iron