Quality
We are proud to be HACCP certified
HACCP (Hazard Analysis Critical Control Point) is an internationally accepted technique for preventing microbiological, chemical and physical contamination along the food supply chain. Although not required, Sager strongly believes in being proactive in both discovering new oils to introduce and in constantly working to improve our way to produce and pack the products that we sell.
We are organically certified by QAI
Quality Assurance International offers organic certification under the National Organic Program. It also offers verification services ensuring that the organic integrity of food products is preserved from seed to shelf.
All of our oil products are Kosher certified with the MK symbol
Some useful links
The Canadian Canola Council has some interesting information regarding the production, health benefits and growers of canola.